Typhoon 10 Pro
Same performance as 20 kg drum roaster
A 100% convection roaster that can replace your 25 kg drum roaster. Fully electric with fast cooling and customizable design—perfect for roasteries and coffee shops!
Tech specifications:
Typhoon 10 Pro
Capacity
6 - 10 kg
Roast time
7 - 10 min
Efficiency
60 kg/h
Heat source
electro

Tech specifications:
Dimensions
2750 х 2000 х 1400
Weight
920 kg
Connection power
40 kW
Voltage
60A / 380 – 400 V
Energy costs for 1 kg of the product
0.30 kW
Power consumption during the roasting process
15 kWh

100% convection roasters
Our patented ‘fluid bed’ technology allows you 100% uniform coffee, 30-40% faster. Thanks to air roasting, the coffee beans don’t burn, but are evenly distributed on a horizontal grid and actively stirred by air streams during the roasting process. In addition, a convection roaster more easily replicates the set profiles in both manual and automatic modes. The roaster doesn’t need to make adjustments for the inertia of metals as the response is nearly instantaneous. Convection roasters hardly dissipate heat for metal preheating; every kilowatt of energy goes directly to heating the coffee.
Use only modern technology together with Typhoon!
Electric roasters, with low consumption!
Thanks to the Recycling Air System, the air circulates in a closed circle with heaters at a 95% efficiency rate. Roasting 1 kg of coffee takes only 0.35 kW! The roaster simply plugs into the grid, but can optionally run on wind turbines and solar panels. There is also a version with a gas burner.
Reduce your roasting costs together with Typhoon Roasters!
2x productivity compared to drum roasters
With Typhoon 10 kg Industrial, you can do up to 6 batches per hour at maximum load, and the roasters don’t require any preparation protocol—you can start a new cycle right after unloading. This is very convenient if you need to roast large volumes.
Don’t settle for less!
Full automation of the process
The roaster automatically roasts the coffee. The operator only needs to create a profile—the roaster will prepare itself for roasting, add the coffee, roast it, and unload it onto the cooler at the right time! All parameters can be adjusted in real-time.
Roasting has never been this easy!
Convenient and infrequent maintenance
Our roasters are designed with our customers’ time in mind, because every day spent on service or maintenance is a loss of time. That’s why all models have a convenient design with easy access for quick service and cleaning of all components.
With Typhoon 10, you can focus solely on roasting!
Add uniqueness to your moder!
Coffee roasters are more than just equipment. At the heart of your business, eye-catching accents can fit any Typhoon machinery into the interior aesthetic of your establishment. With a flexible color configuration, you can paint different elements of the roaster individually with RAL colors. With the freedom to express your most daring ideas freely, Typhoon can bring them to life!
Configurate
Gallery
Advantages

Modern Fluid Bed Roasting Technology!
Coffee is delicately and evenly stirred by an air flow at a speed of 7m/s. This is our patented coffee roasting method!

Quick cooling
After a roast is ready, it’s important to quickly stop the pyrolysis process and discharge the coffee to avoid any baked flavors. Typhoon roasters cool the batch in as little as 2 to 2.5 minutes.

2-year warranty on everything with instant service
Within 2 years from the time of receipt, we will repair your equipment and send free parts within 24 hours from our own production in the Czech Republic

Defect-Free Roasting
Convection roasting eliminates the main factor that causes defects: over 300 degree metal heating over making contact with the bean. Forget about scorching, chipping, burning, and craters—roast coffee without defects!

Profile Transfer
We will transfer up to 20 of your profiles from your old roaster to the new Typhoon roaster, preserving the main control points. The taste and quality will be significantly better.

Training Course
With each roaster, you receive a free comprehensive training course that will help you get to know our roasters, deeply understand the principles of roasting, and elevate your or your specialist’s skills to a professional level!
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