non-contact heat apply
We are sure, almost anything. You can create any incredible roasting profiles thanks to the split-second system response. The system parameters allow to avoid the increased momentum of heated masses. Traditional drum roasters use cylindrical drums made of cast iron to transfer heat to coffee beans. The drums accumulate a large amount of heat and therefore have an increased heat transfer momentum. Typhoon roasters employ hot air which almost lacks heat momentum. We strived to build a system which will allow you to incorporate the boldest ideas! To create roast profiles on Typhoon roasters is alike to composing music and which depends on your feelings and phantasy!